HAKKA Upgraded Commercial Vertical Electric Smoke Oven for BBQ Grill Outdoor Indoor Home Cooking Pastrami, Sausage, Bacon, Smoked Chicken, Smoked Pork (DSH-S50B)
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11 ratings
Highlights
Parameters:Material: S/SLayer of thermal insulation: DoubleVoltage: 110V/60HzLayers: 9Power: 1000WTemperature Range: 86-248°F (30-120°C) (Only displays °C)Timer: 0-12hSize: 25.2*17.7*51.2 inch(Including handle, chimney, control box not included) / 25.2*22.8*51.2(Including handle, chimney, control box) Interval of Shelf: 3.75 inch / 9.5cmShelf Size: 15.55*12.59*0.3 in / 39.5*32*0.75cmGross Weight: 80.5lbs / 36.5KGFeatures:30-120°C (86°F to 248°F), digital panel ON/OFF thermostatically controlled0- to 12 hour digital timer with auto shut-offDouble layer of thermal insulation helps retain smoking temperature8 chrome-coated smoker racks and 1 drip traySafe and convenient side loading wood trayRemovable drip pan and rear grease tray catches food drippings2-side handles for convenient transportFeaturing multi-functional uses, the smoker could satisfy different sorts of needs such as smoked barbecue, firewood grilling, steaming, drying, and etc.
Specification | Details |
---|---|
Brand | HAKKA FOOD PROCESSING |
Model Name | DSH-S50B |
Power Source | ac |
Color | Silver |
Outer Material | Alloy Steel |
Item Weight | 111 Pounds |
Product Dimensions | 25.2"D x 17.7"W x 51.2"H |
Inner Material | stainless steel |
Fuel Type | Wood, Electric, Charcoal |
ASIN | B0BG7GR7Q4 |
Date First Available | September 23, 2022 |
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