The 7 best outdoor smokers with temperature probe of 2025

𝗕𝗲𝘁𝘁𝗲𝗿 𝗦𝗺𝗼𝗸𝗲𝗿 𝗙𝗹𝗮𝘃𝗼𝗿: The smoker features a side wood chip loader for continuous smoking for 2-3 hours without opening the door and adding chips, preserving the internal heat, and locking in the smoked flavors

𝗧𝗲𝗻𝗱𝗲𝗿 𝗮𝗻𝗱 𝗝𝘂𝗶𝗰𝘆 𝗧𝗮𝘀𝘁𝗲: The 800W power heating tube in the electric smoker creates consistent smoke from wood chips, guaranteeing tender, juicy meats through low and slow cooking. Follow EAST OAK's website for more delectable recipes

𝟳𝟮𝟱 𝗦𝗾 𝗜𝗻𝗰𝗵 𝗟𝗮𝗿𝗴𝗲 𝗖𝗼𝗼𝗸𝗶𝗻𝗴 𝗦𝗽𝗮𝗰𝗲: The 30-inch digital electric smoker measures 18.97"x 17.56" x 32.44" and comes with 4 removable chrome-plated smoking racks. It's recommended to place meats on the lower racks and vegetables on the upper racks

𝗣𝗿𝗲𝗰𝗶𝘀𝗲 𝗢𝗯𝘀𝗲𝗿𝘃𝗮𝘁𝗶𝗼𝗻 𝗼𝗳 𝗙𝗼𝗼𝗱: The visual glass door allows you to directly observe the food in the smoker, and the internal light also aids in illumination. The meat probe detects food temperature and keeps track of smoking progress and heat in real-time

𝗖𝗼𝗻𝘃𝗲𝗻𝗶𝗲𝗻𝘁 𝗜𝗻𝘁𝗲𝗹𝗹𝗶𝗴𝗲𝗻𝘁 𝗖𝗼𝗻𝘁𝗿𝗼𝗹: The outdoor smoker features a digital control panel for monitoring internal temperature and time. With a temperature range of 100-275°F and a maximum timer setting of 12 hours, operations are swift and cooking is hassle-free

𝟯-𝗬𝗲𝗮𝗿 𝗖𝘂𝘀𝘁𝗼𝗺𝗲𝗿 𝗦𝘂𝗽𝗽𝗼𝗿𝘁: For any inquiries, please refer to the manual for customer service. We provide a 3-year warranty against manufacturing defects along with lifetime customer support

Vertical digital electric smoker with 710 square inches of cooking space

Digital controls to easily set cooking time and temperature up to 275°F

Patented side woodchip loader to continually add wood-fired smoked flavor without having to open the smoker door to keep smoke in during the cooking process, resulting in enhanced low and slow cooked dishes

Four chrome-coated smoking racks

Spacious vertical design that fits up to 7 chickens, 2 turkeys, 4 pork butts or 4 racks of ribs

Removable water bowl to add moisture and catch food drippings

Removable rear grease tray to easily clear grease for an easy cleanup process

Adjustable air damper for smoke control

Lockable door latch to retain heat and smoke inside the fully insulated smoker

Convenient window in the smoker to monitor food during smoking process

518 Square inches of cooking space

Dial-in digital control with LCD screen

180-500 Degree temperature range with direct flame searing up to 1000 degrees

Porcelain coated steel cooking grids

5 Pound hopper with clean-out

High temperature matte black powder coat finish

Solid bottom shelf

Automatic start and cool down

Fueled by 100% all natural hardwood pellets

MULIT-FUNCTION: With four ways of smokes/grills/firepit function.Equipped with 4 hooks to make it more convenient to make pure flavorful smoked meat. Compatible with different types of wood chips or dust to impart unique flavors to meats, vegetables, and cheese.

PRECISE TEMPERATURE CONTROL: Adjustable vents on the lid of the grill and a joystick on the bottom ash collector to regulate airflow allow you to adjust the temperature. Equipped with double doors that allow you to observe the barbecue status and charcoal burn you can add charcoal or wood easier. Get the best cooking results.

POWER COOKING AREA AND UNIQUE STYLING: The large capacity is enough to cook a variety of foods and the grill is plated so that food won't easily stick to the grill. The unique curved design promotes even smoke distribution for consistent flavor.

EASY CLEAN AND DURABLE: High-quality steel with smooth enamel coating and removable water pan easily wipe away all grease, ash and charcoal residue, easy to clean making it rustproof and anti-corrosion.

EASY HOLD: There are 5 handles made of high quality bamboo that can withstand high temperatures, even if the grill is heated, also easily pick it up and never have to worry about the handles melting or deforming in overheating situations, minimizing the risk of burns during operation.

STABLE AND VERSATILE: All frames of the grill are equipped with durable clips that securely lock all parts to ensure stability during use and prevent accidents. Components can be easily unlocked and re-locked in a variety of combinations to meet different grilling needs.

Rib hanger set with 4 pcs hookscc

SPACIOUS COOKING AREA: Four 14" x 14" chrome-steel racks provide 785 square inches of space, offering plenty of room to smoke brisket, ribs, jerky, or vegetables.

PRECISE TEMPERATURE CONTROL: The 15,000 BTU propane burner and rear vent allow you to easily adjust heat and smoke levels for consistent results. Integrated temperature gauge for easy monitoring.

EASY CLEAN-UP: Removable chrome-steel racks are dishwasher-safe, and the porcelain-enamel tray holds wood chips and water for quick cleanup after your cookout.

VERSATILE SMOKING: Perfect for long smoking sessions or large capacity smoking—smoke chicken breasts, stuffed mushrooms, or a thick brisket to perfection.

Outdoor Smoker: Camp Chef XXL Pro Vertical Smoker comes with four meat racks, three jerky racks, and a sausage rack with twelve hooks

Pellet-Powered Smoker: The XXL Pro is a vertical pellet smoker that combines everything you love about a pellet grill and a smoke vault

WIFI-Enabled Vertical Smoker: Add our WIFI controller and custom set your smoke setting; monitor your cook from your phone and relax while you cook

Meat Smoker: This BBQ smoker has a 150°F–350°F temperature range and Smoke Control that lets you adjust your Smoke Number (1–10) for tailored results

About Us: Camp Chef is a passionate team committed to bringing five-star flavor with versatile gear that can stand up to the demands of the backcountry and back patio

【QUALITY PROTECTION】 - Build-in thermometer with detailed temperature scale and adjustable air supply on lid for greater temperature control.Porcelain-enameled water pan and charcoal pan can provide you the stable use. The heat resistant bakelite handles make transport, basting and cooking a breeze.

【COOKING SPACE】 - 2 pieces cooking grids provide total 453 square inches cooking space. With crossbar and 4 hangers inside the lid, you can smoke different sizes and shapes of meat.

【MULTI-FUNTIONAL】 - Smoking is a popular method that allows food to be preserved longer, or to impart a different flavour to food, it can be used for cold or hot smoking. Cooks different ways - smokes/grills/steams/bake/braise/roast, offers huge flexibility.

【LATCH LOCKING SYSTEM】 - It's easy to assemble and easy to use. Two layers design you can easily take them apart to transport or clean. Use as a bbq grill or a smoker it depends on you. With the latch locking system, it can provide you more stability.

【2 ACCESS DOOR】 - The advantage of 2 access door is you can open the door according you request, more flexible than the one access door. When you need to check the status of foods, you just need to open the upper door. Open the other door, you can add charcoal or wood easier.