The 8 best outdoor smokers for jerky of 2025

𝗕𝗲𝘁𝘁𝗲𝗿 𝗦𝗺𝗼𝗸𝗲𝗿 𝗙𝗹𝗮𝘃𝗼𝗿: The smoker features a side wood chip loader for continuous smoking for 2-3 hours without opening the door and adding chips, preserving the internal heat, and locking in the smoked flavors

𝗧𝗲𝗻𝗱𝗲𝗿 𝗮𝗻𝗱 𝗝𝘂𝗶𝗰𝘆 𝗧𝗮𝘀𝘁𝗲: The 800W power heating tube in the electric smoker creates consistent smoke from wood chips, guaranteeing tender, juicy meats through low and slow cooking. Follow EAST OAK's website for more delectable recipes

𝟳𝟮𝟱 𝗦𝗾 𝗜𝗻𝗰𝗵 𝗟𝗮𝗿𝗴𝗲 𝗖𝗼𝗼𝗸𝗶𝗻𝗴 𝗦𝗽𝗮𝗰𝗲: The 30-inch digital electric smoker measures 18.97"x 17.56" x 32.44" and comes with 4 removable chrome-plated smoking racks. It's recommended to place meats on the lower racks and vegetables on the upper racks

𝗣𝗿𝗲𝗰𝗶𝘀𝗲 𝗢𝗯𝘀𝗲𝗿𝘃𝗮𝘁𝗶𝗼𝗻 𝗼𝗳 𝗙𝗼𝗼𝗱: The visual glass door allows you to directly observe the food in the smoker, and the internal light also aids in illumination. The meat probe detects food temperature and keeps track of smoking progress and heat in real-time

𝗖𝗼𝗻𝘃𝗲𝗻𝗶𝗲𝗻𝘁 𝗜𝗻𝘁𝗲𝗹𝗹𝗶𝗴𝗲𝗻𝘁 𝗖𝗼𝗻𝘁𝗿𝗼𝗹: The outdoor smoker features a digital control panel for monitoring internal temperature and time. With a temperature range of 100-275°F and a maximum timer setting of 12 hours, operations are swift and cooking is hassle-free

𝟯-𝗬𝗲𝗮𝗿 𝗖𝘂𝘀𝘁𝗼𝗺𝗲𝗿 𝗦𝘂𝗽𝗽𝗼𝗿𝘁: For any inquiries, please refer to the manual for customer service. We provide a 3-year warranty against manufacturing defects along with lifetime customer support

【QUALITY PROTECTION】 - Build-in thermometer with detailed temperature scale and adjustable air supply on lid for greater temperature control.Porcelain-enameled water pan and charcoal pan can provide you the stable use. The heat resistant bakelite handles make transport, basting and cooking a breeze.

【COOKING SPACE】 - 2 pieces cooking grids provide total 453 square inches cooking space. With crossbar and 4 hangers inside the lid, you can smoke different sizes and shapes of meat.

【MULTI-FUNTIONAL】 - Smoking is a popular method that allows food to be preserved longer, or to impart a different flavour to food, it can be used for cold or hot smoking. Cooks different ways - smokes/grills/steams/bake/braise/roast, offers huge flexibility.

【LATCH LOCKING SYSTEM】 - It's easy to assemble and easy to use. Two layers design you can easily take them apart to transport or clean. Use as a bbq grill or a smoker it depends on you. With the latch locking system, it can provide you more stability.

【2 ACCESS DOOR】 - The advantage of 2 access door is you can open the door according you request, more flexible than the one access door. When you need to check the status of foods, you just need to open the upper door. Open the other door, you can add charcoal or wood easier.

DIGITAL CONTROLS AND WIFI TECHNOLOGY - Control your BBQ smoker from anywhere with Masterbuilt’s WiFi technology. Set your desired smoking temperature on the digital control panel or by using the Masterbuilt app and experience a seamless smoking experience. Easily set cooking time and temperature from 100F to 275F.

MASTERBUILT APP CONTROL - Set your temperature and cook time, receive alerts, monitor up to 4 meat probes, and discover new recipes by using the Masterbuilt compatible app.

PATENTED SIDE WOOD CHIP LOADER - Patented side wood chip loader to continually add smoke flavor without having to open the smoker door, locking in heat, smoke, and moisture for delicious and juicy meat.

WATER BOWL TO ADD MOISTURE – The removable water bowl allows for optimal amount of moisture, resulting in juicy and tender meats. Experiment with different juice flavors for hints of various flavor profiles.

SPACIOUS VERTICLE DESIGN with 711 cooking square inches that fits up to 6 chickens, 2 turkeys, 4 pork butts or 4 racks of ribs4 Chrome-coated smoking racks.

FOUR chrome coated smoking racks included

REMOVEABLE rear grease tray for an easy cleanup process

ELECTRIC FUEL SOURCE to simply plug in and start cooking

1 YEAR WARRANTY

With its simple design and a large smoking chamber, this vertical gas Smoker is the perfect choice for any enthusiast of smoked food, its compact design fits nicely on most patios or decks.

Incredibly solid and well-built, this sturdy smoker’s door seals in the smoke. The extra wide racks allow for ample airflow around the meat. Both the water bowl and wood chip tray are easy to access.

Water and wood chip trays with roomy capacity, as they do not have to be replenished as frequently during smoking. These trays can be removed without opening the main cooking chamber to reduce heat loss.

Smokers with wider racks to allow for larger-format smoking or big cuts of meat. The door of the cooking chamber can seal tightly shut, to trap smoke inside with minimal leaks.

The design of the cooking grates is ingenious; they’re specially fitted to the interior rails, which makes them easy to slide out, even with food on them. Also, the Interval of rails are adjustable in order to fit different sized food items.

Continuous smoke when cold smoking or hot smoking up to 275˚F

Ideal for smoking cheese, fish, bacon, and jerky

Automatically heats wood chips with the push of a button

Continuous wood feed system provides up to 6 hours of continuous smoke without reloading

Removable ash tray for easy cleanup

SPACIOUS COOKING AREA: Four 14" x 14" chrome-steel racks provide 785 square inches of space, offering plenty of room to smoke brisket, ribs, jerky, or vegetables.

PRECISE TEMPERATURE CONTROL: The 15,000 BTU propane burner and rear vent allow you to easily adjust heat and smoke levels for consistent results. Integrated temperature gauge for easy monitoring.

EASY CLEAN-UP: Removable chrome-steel racks are dishwasher-safe, and the porcelain-enamel tray holds wood chips and water for quick cleanup after your cookout.

VERSATILE SMOKING: Perfect for long smoking sessions or large capacity smoking—smoke chicken breasts, stuffed mushrooms, or a thick brisket to perfection.

MASTER GRILL, BBQ SMOKER, & AIR FRYER: All in one with 100% real smoky flavor..Voltage: ‎120 volts

MASTER GRILL: Get all the performance of a full-size propane grill with the same char and searing.

FOOLPROOF BBQ SMOKER: Create authentic BBQ bark and flavor fast and easy with just 1/2 cup of pellets.

OUTDOOR AIR FRYER: Add smoky flavor to your air fried favorites and cook all your side dishes outdoors.

NINJA WOODFIRE TECHNOLOGY: Powered by electricity, flavored by real burning wood pellets. Create rich smoky flavor you can see and taste with any cook function.

EXCLUSIVE NINJA WOODFIRE PELLETS: Comes with 2 blends of 100% real hardwood Ninja Woodfire Pellets that pair great with anything you make. Used for flavor, not fuel, so you only need 1/2 cup.

WEATHER-RESISTANT: Cook and store outdoors year-round.

1760-WATT ELECTRIC POWER: No charcoal, propane, or flareups. Balcony & apartment friendly.

COOK FOR A CROWD: Grill 6 steaks or 30 hot dogs, air fry up to 3 lbs of wings, or BBQ smoke a 9-lb whole brisket.

WHAT'S INCLUDED: 141-sq-in. nonstick grill grate, crisper basket, pellet scoop, Ninja Woodfire Pellets Robust Blend and All-Purpose Blend Starter Packs, & Quick Start Guide with 15 recipes.

ANALOG CONTROLS - Set your desired smoking temperature using the analog dial for seamless smoking experience up to temperatures of 275°F

SPACIOUS VERTICLE DESIGN with 535 cooking square inches that fits up to 3 chickens, 2 turkeys or 3 racks of ribs

REMOVABLE WOOD CHIP TRAY – Add rich smoky flavor to your food and experiment with different wood chip types.

WATER BOWL TO ADD MOISTURE – The removable water bowl allows for optimal amount of moisture, resulting in juicy and tender meats.

THREE chrome coated smoking racks included

REMOVEABLE rear grease tray for an easy cleanup process